Try this recipe for some of the best bread you’ve ever had. You can also use the leftover frozen olive oil instead of butter. Just put it in the refrigerator and it stays gelatinous enough to use as a spread.
Posted November 5, 2010 by cookingfordads in Uncategorized
Tagged with butter substitute, cooking for dads, healthy food, recipe, rob barrett
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Leave a Reply